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Description

Farmveda brings Multi Millet Instant Dosa Mix for that healthy, crispy and tasty dosas for breakfast, lunch or dinner. Serve Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi and see them vanishing from the table.

Ingredients

Ragi (finger millet), red rice, wheat, barley, sweet corn, sorghum, navane, sama (little millet), oodalu, koralu, harka, baragu, rajgira, methi, sooji, salt & vegetable oil.

How to Make?

Take 1 measure of Multimillet Dosa Mix and add 1 measure water and mix well. Add 1/2 measure thick curd and mix into smooth batter. Heat a non-stick pan on medium flame. Then smear oil on the surface of the pan. Pour 1 ladle of batter in the centre and spread outward to make thin dosas. Drizzle a teaspoon on oil at the edges of the dosa. Fry until golden brown. Remove the dose with a spatula. Drizzle cool water on the pan before

Description

A perfect combination of collection of Dals that makes it protein rich and delicious. Adai Dosa Mix by Farmveda is healthy, tasty and light but will keep you full for longer time. Made with the freshest and organically grown ingredients.

Ingredients

Farmveda Adai Dosa is made from Rice, urad dal, toor dal, moong dal, channa dal, hing, red chilli, & salt

How to Make?

Take 1 measure of Adai Dosa Mix and add 1 measure of water and mix well. Add 1/2 measure of thick curd and mix into smooth batter. Heat a non-stick pan on medium flame. Then smear oil on the surface of the pan. Pour 1 ladle of batter in the centre and spread outward to make thin dosas. Drizzle a teaspoon of oil at the edges of the dosa. Fry until golden brown. Remove the dose with a spatula. Drizzle cool water on the pan before spreading the next dosa. Serve hot with chutney power and ghee.

Description

Farmveda Ragi Idli Mix is the quickest way to make healthy, calcium-rich breakfast. Instant Ragi Idli Mix fortified with the goodness of ragi in just the right amount that imbibes taste and health. Rich source of dietary fiber, minerals and amino acids this Ragi Instant Idli Mix is a good choice for diabetics. A healthy and filling choice for Tiffin for your children.

Ingredients

Ragi (finger millet), rice, urad dal, channa dal, sooji, fenugreek, salt & vegetable oil

How to Make?

Take 1 measure of Ragi Dosa Mix and add 1 measure water and mix well. Add 1/2 measure thick curd and mix into smooth batter. Heat a non-stick pan on medium flame. Then smear oil on the surface of the pan. Pour 1 ladle of batter in the centre and spread outward to make thin dosas. Drizzle a teaspoon on oil at the edges of the dosa. Fry until golden brown. Remove the dose with a spatula. Drizzle cool water on the pan before spreading the next dosa. Serve hot with chutney power and ghee.

FarmVeda Breakfast Mix brings to you this simple, wholesome breakfast food with all its true authentic goodness. The fresh tanginess of lemon will tingle your tastebuds and make you ask for more. The farmers who own FarmVeda ensure that the best quality food reaches your table.

Farmveda's Lemon Poha Mix brings to you this simple, wholesome breakfast food with all its true authentic goodness. The fresh tanginess of lemon will tingle your tastebuds and make you ask for more.

Farmveda's Upma Mix brings to you this most popular south indian breakfast item with all its true authentic goodness. Tasty and flavoursome upma ready in just minutes. Serve this with Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi.

Description

Farmveda bring The (Much) Better Peanut Butter, that has 0% cholesterol, no trans-fats, or hydrogenated fat. Rich texture, smooth taste and loaded with protein a daily dose of instant energy. Now keep your hanger pangs at bay with Farmveda’s thick, creamy peanut butter. 

Ingredients

Peanuts

Add great taste and impeccable flavour to your food with Farmveda Cold Pressed Groundnut Oil. This organic groundnut oil is extracted using the traditional cold-pressed method that preserves rich nutrients, flavour and aroma of the oil for maximum effectiveness. It is rich in unsaturated fats, phytochemicals (antioxidants), and contains almost no cholesterol. It enhances cardiac health & good cholesterol.

Add great taste and impeccable flavour to your food with Farmveda Cold Pressed Groundnut Oil. This organic groundnut oil is extracted using the traditional cold-pressed method that preserves rich nutrients, flavour and aroma of the oil for maximum effectiveness. It is rich in unsaturated fats, phytochemicals (antioxidants), and contains almost no cholesterol. It enhances cardiac health & good cholesterol.

Description

Farmveda Dal Tadka is made of naturally grown ingredients that are pure. Farmveda has made sure to keep the oils of the spices intact so to keep the original taste safe and secure. The special packaging keeps the product fresh for longer time. The Farmveda Dal Tadka is 100% natural and contains no preservatives. The deliberate balance of the seasoning and organic ingredients brings the most authentic taste of Dal Tadka. Now juts open and relish the flavorful Dal Tadka by Farmveda. Eat with rice or roti and relish the authentic taste.

Ingredients

Mildly spicy yellow lentils with tomatoes, onions, fresh green chilies & aromatic spices 

How to Make?

Boil water 1.5 times the volume of the content of the pack. Add the content of the pack into the boiling water. Stir and mix well. Cover the lid and let it cook for 10 mins. Open the lid and garnish with chopped coriander leaves. The delicious Farmveda Dal Tadka is ready to eat. 

Description

Naturally grown groundnuts, dry roasted in medium flame, and then dipped in molten premium, silky milk chocolate, masterpiece made. That’s what exactly is Farmved’s Roasted Peanut Chocolate. Your daily dose of health with a twist of taste.

Ingredients

Peanuts, Chocolate

Weight

50gm

Farmveda brings a healthy combination of Adai Dosa and Multimillet Dosa that is rich in protein and dietary fiber, which makes them perfect for heart and diabetic patients. A must have for weight managers and calories watchers. Loaded with the goodness of micro and macro nutrients and are good for growning childrena dn women. Now you can relish authentic south Indian breakfast of dosas every morning.

Adai Dosa
Farmveda Adai Dosa Mix is made from a delicious combination of dals. The soft dosas made from this mix are rich in nutrients and dietary fibre making it perfect for your family. Serve this with Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi.

Multimillet Dosa
Farmveda Multi Millets Dosa Mix makes soft and tasty dosas rich in nutrients making it a perfect dish for children. Millets are good source of calcium and protein which makes them a must have for growing children. Serve this with Farmveda Chutney Podi or Farmveda Groundnut Chutney Podi and relish the all

Description

Farmveda brings a combo of delicious Instant Idli Mixes that will keep you full and energetic all day long. Now gie your taste buds a treat of authentic south Indian delcaces every day. Easy to make, Instant Idli Mix by Farmveda. Made with organically grown ingredients that are handpicked and selected with utmost care to provide best nutrients and no chemical. Now make soft, fluffy idlis in minutes. Relish these idlis with Ghee, Farmveda Chutney Podi r Farmveda Groundnut Podi and make it a satisfying complete meal.
Ragi Idli
Farmveda Ragi Idli Mix makes soft and tasty idlis rich in calcium and dietary fiber making it a perfect breakfast for children.

Rava Idli
Farmveda Rava Idli Mix makes healthy Sooji/Rava idlis flavored with tempered dals and spices. Simple and delicious breakfast ready in minutes.

Ingredients

Organically grown selected ingredients

Description

Farmveda’s Andhra Gunpowder is made with naturally grown lentils are seasoned with spices to make this hearty dry chutney. Just sprinkle some Farmveda Andhra Gunpowder over rice, dal, sabzi, parantha and relish the most amazing taste of south Indian cuisine. You can add a tasteful twist to almost any dish with Farmveda Andhra Gunpowder.

Ingredients

Farmveda Andhra Gun Powder is made from Toor dal, salt, sugar, asafoetida, red chillies, curry leaves, malic acid & vegetable oil

How to Make?

Mix generously into cooked rice with ghee or sprinkle on hot parathas for an unforgettable experience. Tastes great with sesame oil (til ka tel). Enhances the taste of just about any dal or subzi. Tastes great as a youghurt dip for khakras and mathris. Spinkle as a salad dressing.

Description

Farmveda’s Groundnut Podi, a nutty and nutritious Podi, made with the goodness of naturally grown ingredients. Farmveda Groundnut Chutney Podi is a perfect mix of groundnuts, copra, red chillis, tamarind, asafoetida, curry leaves, salt and sugar and it will give your meals a nutty and tasty flavor. Groundnuts are a good source of protein, healthy fats and minerals that will aid into good digestion.

Ingredients

Farmveda Groundnut Chuteny Podi is made from Groundnuts, copra, red chillis, tamarind, asafoetida, curry leaves, salt, malic acid, sugar and vegetable oil.

How to Make?

Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttappams, upmas etc. Enhances the taste of just about any dal or subzi. Tastes great as a youghurt dip for khakras and mathris.

Description

Rava Idli instant mix is made with Naturally grown ingredients. A number of ingredients like, rava, chana dal, mustard seeds together create a scrumpcious batter for soft and fluffy idlis. Curry leaves and cashew nut will give that master touch of authentic south Indian treat to your taste buds.

Ingredients

Sooji, vegetable oil, cashew, green chilli, coriander extract, curry leaves & sodium bi-carbonate, mustard, urad dal, chana dal

How to Make?

Take 1 measure of Rava Idli Mix and add 1 measure water and mix well. After two minutes add 1/2 measure thick curd and mix into smooth batter. Smear idli moulds with vegetable oil. Pour batter to 3/4th of each mould. Steam in a cooker without weight for 12-20 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.

Description

Relish your favourite South Indian breakfast with this Ready to Cook Rice Dosa Mix by Farmveda. This anytime Dosa Mix Powder is made from organically grown rice, urad daal and chana daal that ensure the crispiest rice dosas on your breakfast table.

Ingredients

Farmveda Dosa Mix contains Rice, urad dal, chana dal, toor dal, refined wheat flour, sooji, fenugreek (methi), vegetable oil, sugar & salt, sodium bi carbonate

How to Make?

Take 1 measure of Farmveda Dosa Mix and gently stir 1 measure water eliminating lumps. Then mix in 1/2 measure curd uniformly and set aside for 20 minutes. Heat a non-stick pan on medium flame. Then smear oil on the surface of the pan. Pour 1 ladle of batter in the centre and spread outward to make thin dosas. Drizzle a teaspoon of oil at the edges of the dosa. Fry until golden brown. Remove the dose with a spatula. Drizzle cool water on the pan before spreading the next dosa. Serve hot with Farmveda chutney powder and ghee.