The drying process is unique as it does not involve heating or the use of any other related process. We use the innovative vaccum drying technology which is ecologically sustainable as there is no usage of fuel or heat. 

Relish your home-cooked food thousands of miles away from home and earn carbon credits as the whole drying process does not lead to carbon emissions. 

The whole process is safe, natural and free from usage of chemicals and preservatives. 

STEP 1 
Bring the home-cooked food that you want to carry along while travelling abroad 

STEP 2 
Farmveda will dry the food by extracting moisture and packing it according to your convenience. 

STEP 3 
Carry the food anywhere you go with a shelf life of 3-6 months. 

STEP 4 
Unpack the dried item and add hot water to it and cook it for 2 minutes and relish the same taste and aroma of a freshly cooked home food.