Enjoy free shipping in Bangalore on orders of ₹500 or more.

For the rest of India, free shipping is available on orders of ₹1000 and above.
1 3

Popular right now
Lots of people have looked at this recently

Chutney Podi - Transform Ordinary Dishes into Extraordinary Delights (100gm)

Rs. 60.00
Tax included Shipping calculated at checkout.
Chutney Powders

Description

Description

Farmveda Chutney Podi is a versatile dry chutney powder. It can be used as a perfect companion with idli, dosa, parantha, rice, dal, roti, and amost everything. Farmveda Chutney Podi instant mix can be used to make spicy chutney.

Ingredients

Urad dal, chana dal, copra, aesafotida, curry leaves, red chilli, tamarind concentrate, salt, sugar, malic acid and vegetable oil

How to Make?

Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttappams, upmas etc. Enhances the taste of just about any dal or subzi. Tastes great as a youghurt dip for khakras and mathris


Customer Reviews

Based on 5 reviews
80%
(4)
20%
(1)
0%
(0)
0%
(0)
0%
(0)
@
@sp
Awesome

I love farmveda products. No gunk or junk in the formulation. Great taste & love the crunchy peanuts. Highly recommended!

K
KSingh
Favorite gunpowder

This is the tastiest gunpowder I have had.

p
p devadas menon
Excellent product. Very tasty

Excellent product. Only the cost is a concern. The groundnut is not evenly powdered, but some may even like the extra crush this provides.

K
Karan
Excellent pudi

This turned out to be even better than I had hoped! I've been eating it with parathas and using it to enhance recipes or fix cooking experiments that turn out bland. Will definitely re-order when it's finished.

n
netsavvy
Nice

Amazing taste!! But less quantity

Chutney Podi
farmveda

Chutney Podi - Transform Ordinary Dishes into Extraordinary Delights (100gm)

Rs. 60.00

Description

Farmveda Chutney Podi is a versatile dry chutney powder. It can be used as a perfect companion with idli, dosa, parantha, rice, dal, roti, and amost everything. Farmveda Chutney Podi instant mix can be used to make spicy chutney.

Ingredients

Urad dal, chana dal, copra, aesafotida, curry leaves, red chilli, tamarind concentrate, salt, sugar, malic acid and vegetable oil

How to Make?

Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttappams, upmas etc. Enhances the taste of just about any dal or subzi. Tastes great as a youghurt dip for khakras and mathris


View product
Back to top