Pancharatan Dal - 900 gm

Pancharatan Dal - 900 gm

900 gm (2lb)
₹140
Sale price  ₹140 Regular price  ₹140
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Pancharatan Dal - 900 gm

Pancharatan Dal - 900 gm

₹140 (incl. of all taxes)
Size900 gm (2lb)
Description

Farmveda Pancharatan Dal is a hearty blend of five premium-quality dals — Arhar, Moong, Urad, Masoor, and Chana. Rich in protein, fibre, and essential minerals, this power-packed combination is perfect for daily meals that are both nutritious and delicious.

Handpicked by our farmers and unpolished for maximum nutritional value, this dal mix cooks evenly and tastes amazing with Indian spices. Ideal for khichdi, dal fry, or comforting home-cooked meals.

Why Choose Farmveda Pancharatan Dal?

  • Blend of 5 protein-rich lentils
  • High in plant-based protein and dietary fiber
  • 100% natural – no additives or preservatives
  • Grown and packed by Indian farmers
  • All profits go back to the farmers
Ingredients
Benefits

Why Farmveda Stands Apart

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Frequently asked questions

What is Farmveda?

Farmveda is a farmer owned Indian food brand selling millets, flours, cold pressed oils, A2 desi ghee, and fresh farm produce. It is owned by 47,000+ Indian farmers who grow, process, and share
directly in the profits of every product sold.

What makes Farmveda's cold pressed oils different from regular cooking oil?

Farmveda's oils, including groundnut, mustard, sesame, and sunflower, are extracted using the traditional cold pressing method
at low temperature, without heat or chemical solvents. This retains the natural
aroma, flavour, and nutrients that are lost in regular refined oils, which are
processed using high heat and chemical extraction.

What is special about Farmveda's Jowar (sorghum)flour, and can it be kneaded and rolled like wheat flour?

Farmveda's Jowar Flour is made using a
proprietary process that helps the flour develop dough like properties similar
to wheat, allowing it to be kneaded and rolled easily with cold water using the
same technique as regular wheat flour. The result is a soft, fluffy roti while
keeping the flour 100% jowar, with no maida or wheat added.

Is Farmveda's Jowar flour 100% jowar, or mixed with wheat or maida?

Farmveda's Jowar Flour is 100% jowar
(sorghum), with no wheat, maida, or other grains added. It is naturally gluten
free and can be used as a direct substitute for wheat flour in rotis and other
recipes.

Are Farmveda products chemical-free and preservative-free?

Yes. Across its full range, including oils,
flours, breakfast mixes, spices, and chikki, Farmveda products are made without
artificial chemicals or preservatives, using ingredients sourced directly from
Indian farmers.

Is Farmveda's ghee A2 ghee, and how is it made?

Yes. Farmveda's ghee is A2 cow ghee, made using the traditional Bilona method, in which curd is hand churned to extract
butter before slow cooking it into ghee. This traditional process retains the
natural aroma and nutrition of the ghee, unlike large scale industrial production methods.

What products does Farmveda sell?

Farmveda's range includes cold pressed oils, flours and dals such as jowar, bajra, ragi and wheat atta, A2 desi ghee,
breakfast and ready to eat mixes, spices and masalas, chikki, honey, and
seasonal fresh fruits.

Does Farmveda deliver across India?

Yes, for packaged products such as oils,
flours, dals, spices, ghee, and breakfast mixes, Farmveda delivers pan India.
Fresh Fruits are the only exception and are delivered within Bengaluru only, due to their short shelf life after ripening.

How is Farmveda different from other natural food brands?

Farmveda is owned by the 47,000+ farmers who grow its ingredients, not just sourced from them. Every product sold shares profits directly with the farmer cooperatives behind it, and traditional
processing methods such as cold pressing and hand pounding are used instead of
industrial refining.

Farmveda Impact